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1/2 Beef

1/2 Beef

$3,670.00 CAD
$3,670.00 CAD
Sale Sold Out

STEAKS: 62 pounds average

  • 6 - 8 packs Ribeye steaks - 1 to 1.25 lb avg packs
  • 6 - 8 packs NY Strip steaks - 1 lb avg packs
  • 4 packs Tenderloin filet - .75 to 1 lb avg packs
  • 4 - 6 packs Top sirloin steak - 1 lb avg packs
  • 4 packs Ranch steak - 1 lb avg packs
  • 2 packs Skirt steak - 1 to 1.25 lb avg packs
  • 2 packs Flat iron steak - 1 lb avg pack
  • 2 packs Bavette steak - 1 lb avg packs
  • 2 packs Coulotte steak - 1 lb avg pack
  • 6 packs Top round steak - 1 lb avg packs
  • Other items that may be included:
    • 1 pack Flank steak - 1 to 1.5 lb avg pack
    • 1 pack Hanger steak - 1 lb avg pack

SLOW COOKING CUTS: 85 pounds average

  • 6 - 8 packs Chuck roast - 2 to 2.5 lb avg packs
  • 4 - 6 packs Short ribs - 2 to 3 lb avg packs
  • 4 - 6 packs Osso bucco - 1.5 to 2 lb avg packs
  • 2 pack Brisket - 3 to 5 lb avg pack
  • 2 pack Beef stock bones - 4 to 5 lb avg pack
  • Other items that may be included:
    • 1 pack Tri tip roast - around 2 lb avg pack
    • 1 pack Back ribs - 2 to 2.5 lb avg pack
    • 1 pack Beef oxtail - 1.5 to 2.5 lb avg pack
    • 1 pack Beef cheeks - 1 to 1.5 lb avg pack

GROUND BEEF: 125 pounds

  • 85/15 lean to fat ratio, 1-2 lb packs

Price Per LBS= $13.50


PLEASE NOTE: These are very close approximations. The total weight will be minimum 200 pounds of packaged products, but the exact number of packages of each item can vary slightly as described above. The "other items that may be included" are cuts which only amount to 1 or 2 portions per animal, therefore can't be available in each individual share. But we've done our best job of sorting the meat fairly and guaranteeing you will receive the total weight that you've paid for. Please reach out to us with any questions you may have!
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